Quantity:
Add To Cart
Quantity:
Add To Cart
Quantity:
Add To Cart
Quantity:
Add To Cart
 


Quantity:
Add To Cart
Quantity:
Add To Cart
Quantity:
Add To Cart

 
Quantity:
Add To Cart
Quantity:
Add To Cart
Quantity:
Add To Cart
Quantity:
Add To Cart
 


 
Quantity:
Add To Cart
Quantity:
Add To Cart
 


Quantity:
Add To Cart
Quantity:
Add To Cart
Quantity:
Add To Cart
Quantity:
Add To Cart
Quantity:
Add To Cart
Quantity:
Add To Cart
Quantity:
Add To Cart
Quantity:
Add To Cart
Quantity:
Add To Cart
Quantity:
Add To Cart
 
 
 
Quantity:
Add To Cart
 
 

Vino Spumante


  • AREA OF ORIGIN: Province of Treviso

  • GRAPE VARIETY: Pinot Blanc and Chardonnay

  • YIELD GRAPES PER GRAPE: 11.000 KG

  • HARVEST PERIOD: From August 25 to September 5

  • VINIFICATION: In white by soft pressing

  • PRIMARY FERMENTATION: At controlled temperature

  • and with selected yeasts

  • SPARKLING: 3 - 4 months

  • AGING: 4 - 6 months